San Diego Restaurant Week kicks off today at different restaurants around the county

SAN DIEGO (KUSI) – Restaurant spokesperson Andy Baumann joins KUSI along with Chef Kyle Kovar from Tom Ham’s Lighthouse to give us a preview of what we can expect from San Diego Restaurant Week.

From January 19th through January 26th, over 180 restaurants in San Diego will be participating in the annual San Diego Restaurant Week!

San Diego Restaurant Week provides low-cost deals on local eateries for both lunch and dinner. KUSI’s Kacey McKinnon also previewed this year’s event at Coasterra with Chef Deborah Scott live on Good Morning San Diego.

Categories: Good Morning San Diego, In Studio Guests